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Publications by Slađana Šobajić
Functional Foods and Their Role in the Improvement of Health Status
Journal of Medical Biochemistry
Biochemistry
Clinical Biochemistry
Related publications
Foods With Functional Properties and Their Potential Uses in Human Health
Functional Foods, Health Benefits and Health Claims
ATHENS JOURNAL OF HEALTH
Current Status of Health Foods Including Their Interactions With Drugs and Adverse Events
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Functional Components in Sweetpotato and Their Genetic Improvement
Breeding Science
Plant Science
Agronomy
Crop Science
Genetics
Nutraceuticals and Functional Foods in Health Promotion and Disease Prevention
Acta Horticulturae
Horticulture
Deciphering the Role of Metabolomics in Plants Improvement: Status and Outlook
Theoretical and Experimental Plant Physiology
Plant Science
Agronomy
Crop Science
Foods With Health Claims: Current Status and Related Issues
Nippon Eiyo Shokuryo Gakkaishi
Postbiotics as Novel Health-Promoting Ingredients in Functional Foods
Health Promotion Perspectives
Environmental
Public Health
Education
Health
Occupational Health
Socioeconomic Status and Health: The Role of Subjective Social Status
Social Science and Medicine
Medicine
Philosophy of Science
Health
History