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Publications by Steven A. Nyanzi
Using Trace Metals, Peroxide, Acid and Iodine Values to Characterize Oils Bleached Using Clays From Central and Eastern Uganda
American Journal of Analytical Chemistry
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Quantitative Determination of the Iodine Values of Unsaturated Plant Oils Using Infrared and Raman Spectroscopy Methods
International Journal of Food Properties
Food Science
Rapid Determination of Some Trace Metals in Several Oils and Fats
Grasas y Aceites
Organic Chemistry
Food Science
Using Activity and Sociability to Characterize Collective Motion
Philosophical Transactions of the Royal Society B: Biological Sciences
Biochemistry
Agricultural
Genetics
Molecular Biology
Biological Sciences
Expedient Synthesis of Long-Chain Ω-Substituted Fatty Acids and Esters From Cyclic Ketones Using Iodine and Hydrogen Peroxide
Synthesis
Organic Chemistry
Catalysis
Detergentless Ultrasound-Assisted Extraction of Trace Elements From Edible Oils Using Lipase as an Extractant
Talanta
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Analytical Chemistry
Spectroscopy
Using Microfluidics and Imaging SAMDI-MS to Characterize Reaction Kinetics
ACS Central Science
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Porosity in Ion-Exchanged and Acid Activated Clays Evaluated Using N-Nonane Pre-Adsorption
Microporous and Mesoporous Materials
Mechanics of Materials
Materials Science
Condensed Matter Physics
Nanoscience
Nanotechnology
Chemistry
Divergent Access to (1,1) and (1,2)-Azidolactones From Alkenes Using Hypervalent Iodine Reagents
Chemistry - A European Journal
Organic Chemistry
Catalysis
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Adsorption of Atrazine From Aqueous Solution Using Unmodified and Modified Bentonite Clays
Applied Water Science