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Publications by Subrat Kumar Bhattamisra
Estimation of Total Phenolics and Flavonoidal Contents as Well as in Vitro Antioxidant Potential of Apium Leptophyllum Pers.
Herba Polonica
Evolution
Ecology
Pharmacology
Complementary
Systematics
Plant Science
Behavior
Alternative Medicine
Related publications
Acute Toxicity Study of Ethanolic Extract of Apium Leptophyllum Pers in Swiss Albino Mice
International Journal of Research in Pharmaceutical Sciences
Toxicology
Pharmaceutics
Pharmacology
ANTIOXIDANT POTENTIAL IN RELATION TO TOTAL PHENOLICS AND PIGMENT CONTENTS AMONG THE SELECTED LANDRACES OF Dioscorea Alata L. IN KERALA, INDIA
Journal of Experimental Biology and Agricultural Sciences
In Vitro Total Phenolics, Flavonoids Contents, Antioxidant and Antimicrobial Activites of Various Solvent Extracts From the Medicinal Plant Physalis Minima Linn
International Journal of Pharmacy and Pharmaceutical Sciences
Pharmacology
Pharmaceutical Science
Total Antioxidant Capacity and Total Phenolics Content of Phyllostachys Taxa Shoots
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Total Antioxidant Capacity and Total Phenolics Content of Phyllostachys Taxa Shoots
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Effect of Processing on Antioxidant Potential and Total Phenolics Content in Beet (Beta Vulgaris L.)
Food Science and Technology
Biotechnology
Food Science
Antioxidant, Total Phenolic Content as Well as Antimicrobial Potentiality Effect of Peel White and Black Eggplant Extracts
International Journal of ChemTech Research
Two-Year Variations of Phenolics, Flavonoids and Antioxidant Contents in Acacia Honey
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
The Antioxidant Activity, Total Phenolics and Total Flavonoids Content of Bryonia Dioica Jacq.
Biologija
