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Publications by Sunil Kumar Rai

Screening of the Superlative Packaged Fruit Juices for Nutritional Values

SSR Institute of International Journal of Life Sciences

English

Fatty Acid Profiling in Rapeseed Mustard (Brassica Species)

International Journal of Current Microbiology and Applied Sciences

English

Related publications

Value of Fruit Juices

Multidisciplinary

English

The Effect of pH and Chemical Preservatives on the Growth of Bacterial Isolates From Some Nigerian Packaged Fruit Juices

Pakistan Journal of Nutrition

Occupational Health

English

Nutritional Assessment of Packaged Food

Journal of Nutrition & Food Sciences

English

Review on Non-Thermal Technologies for the Preservation of Fruit Juices

Journal of Agricultural Science and Technology B

English

Fruit Juices in Polysaccharides Edible Films

African Journal of Food Science

English

Study on the Bacterial Cellulose Production From Fruit Juices

English

Fruit and Vegetable Juices and Alzheimer’s Disease: The Kame Project

American Journal of Medicine

English

Nutritional Composition of Jujube Fruit

Emirates Journal of Food and Agriculture

Applied Microbiology

English

Superlative 'More'

Semantics and Linguistic Theory

English