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Publications by T. J. Jacks
Isolation of Spherosomes (Oleosomes) From Onion, Cabbage, and Cottonseed Tissues
Plant Physiology
Plant Science
Genetics
Physiology
Related publications
Water-Soluble Glycoconjugates of Vegetables I. Isolation and Properties of Arabinogalactan-Proteins From Cabbage
Agricultural and Biological Chemistry
MicroRNA Isolation From Formalin-Fixed, Paraffin-Embedded Tissues
Methods in Molecular Biology
Genetics
Molecular Biology
Antixenotic Resistance of Cabbage to Onion Thrips (Thysanoptera: Thripidae). I. Light Reflectance
Journal of Economic Entomology
Medicine
Ecology
Insect Science
The Isolation of S-Methylcysteine-Sulphoxide and S-N-Propylcysteine-Sulfoxide From Onion (Allium Cepa) and the Antibiotic Activity of Crushed Onion.
Acta Chemica Scandinavica
Attempts at DNP Isolation From Callus and Tumour Tissues of Nicotiana Tabacum
Acta Societatis Botanicorum Poloniae
Plant Science
Isolation and Characterization of Adult Mammary Stem Cells From Breast Cancer‑adjacent Tissues
Oncology Letters
Cancer Research
Oncology
A Simple Method of Isolation and Purification of Myc. Lepraemurium From Infected Tissues
Kurume Medical Journal
Medicine
Isolation of Nuclei From Mammalian Tissues Through the Use of Triton X-100
Journal of Histochemistry and Cytochemistry
Anatomy
Histology
A Simple Method for RNA Isolation From Various Tissues of the treeNeolamarckia Cadamba
Biotechnology and Biotechnological Equipment
Biotechnology
