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Publications by T.A. Hogg
Influence of Phenolic Acids on Growth and Inactivation of Oenococcus Oeni and Lactobacillus Hilgardii
Journal of Applied Microbiology
Medicine
Applied Microbiology
Biotechnology
Related publications
The Essential Amino Acids Requirements for Oenococcus Oeni Growth and Organic Acids Metabolism
African Journal of Microbiology Research
Influence of Oenococcus Oeni and Brettanomyces Bruxellensis on Wine Microbial Taxonomic and Functional Potential Profile
American Journal of Enology and Viticulture
Horticulture
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Growth and Arginine Metabolism of the Wine Lactic Acid Bacteria Lactobacillus Buchneri and Oenococcus Oeni at Different pH Values and Arginine Concentrations
Applied and Environmental Microbiology
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Biotechnology
Ecology
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Effect of Oenococcus Oeni on Parameters of Oenological Polish Wines
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Manufacturing Engineering
Malolactic Enzyme From Oenococcus Oeni
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The Influence of the Oenococcus Oeni Malolactic Bacteria in Modelling the Flavor of White Wine
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Industrial
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Molecular Identification of Lactobacillus Hilgardii and Genetic Relatedness With Lactobacillus Brevis
International Journal of Systematic and Evolutionary Microbiology
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Microbiology
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Effects of Different Inoculation Regimes of Torulaspora Delbrueckii and Oenococcus Oeni on Fermentation Kinetics and Chemical Constituents of Durian Wine
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Carbohydrate Metabolism in Oenococcus Oeni: A Genomic Insight
BMC Genomics
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