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Publications by Takahisa KAMIYA

In the Ethanol Colorimetric Determination of Sorbic Acid in Foods

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Occupational Health

English

Identification to the Genospecies Level of Aeromonas Strains Isolated From Raw Meat and Carp, and Evaluation of Their Biological Activities

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Occupational Health

English

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Colorimetric Determination of Silicic Acid in Colored Water

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Studies Ou the Determination of Sulphurous Acid in Foods.

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Colorimetric Determination of Glucuronic Acid in the Presence of Oxidized Starch

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Investigation for the Colorimetric Determination of Hyponitrous Acid

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Hydroxylisation of Sorbic Acid. I

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A Colorimetric Determination of Sedoheptulose With Sulfuric Acid and Thioglycolic Acid

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