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Publications by Takenori MARUYAMA

Studies of the Improvement of Antioxidant Effect of Tocopherols. XI.

Journal of Japan Oil Chemists' Society

English

General Properties, Fatty Acid and Sterol Composition of Shortening for Frying or Spraying

Eiyo To Shokuryo

English

Related publications

Antioxidant Activity of Tocopherols by the Simultaneous Use of Toc Derivatives.

Journal of Life Support Engineering

English

Antioxidant Effect of Mono- And Dihydroxyphenols in Sunflower Oil With Different Levels of Naturally Present Tocopherols

European Journal of Lipid Science and Technology

Manufacturing Engineering

English

Comparison of Antioxidant Effect of D-Tocopherols at Different Concentrations With Special Referrence to the Change of Tocopherol Content

Eiyo To Shokuryo

English

Synthetic Studies of Anthelmintics. XI

Yakugaku Zasshi

Pharmaceutical Science

English

Studies, on the Glycoside of Aucuba Japonica. XI-XII XI. The Oxidation Products of Tetrahydroanhydrodeoxyteucubigenin

Nippon kagaku zassi

English

Studies on the Syntheses of Coumarin Derivatives. XI

Yakugaku Zasshi

Pharmaceutical Science

English

A Comparative Study of Tocopherols Composition and Antioxidant Properties of in Vivo and in Vitro Ectomycorrhizal Fungi

LWT - Food Science and Technology

English

Studies on the Lipids of Coccids Part XI

Journal of the agricultural chemical society of Japan

English

Studies on the Utilization of Metal Chelates. XI.

Journal of Japan Oil Chemists' Society

English