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Publications by Thais B. Cesar

Long-Term Orange Juice Consumption Is Associated With Low LDL-cholesterol and Apolipoprotein B in Normal and Moderately Hypercholesterolemic Subjects

Lipids in Health and Disease
BiochemistryEndocrinologyClinical BiochemistryMetabolismDiabetes
2013English

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Apolipoprotein E in VLDL and LDL With Apolipoprotein C-Iii Is Associated With a Lower Risk of Coronary Heart Disease

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Effect of Phytosterols Supplemented Health Food (Papaya Fruit Bar) on Serum Cholesterol and LDL Cholesterol Levels in Normocholesterolemic and Mildly Hypercholesterolemic Subjects – A Pilot Study

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Non-HDL Cholesterol Is a More Superior Predictor of Small-Dense LDL Cholesterol Than LDL Cholesterol in Japanese Subjects With TG Levels ＜400 Mg/dL

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Effects of Blood Orange Juice Consumption on Vascular Function in Healthy Overweight Subjects of European Origin

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