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Publications by Tiangui WANG
Xylo-Oligosaccharide Preparation Through Enzyme Hydrolysis of Hemicelluloses Isolated From Press Lye
Grain & Oil Science and Technology
Related publications
The PRELIMINARY STUDY OF ANTIOXIDANT ACTIVITY FROM XYLO-OLIGOSACCHARIDE OF CORNCOB (ZEA MAYS) HYDROLYSIS PRODUCT WITH ENDO-β-XYLANASE ENZYME
Indonesian Journal of Tropical and Infectious Disease
Isolated Nuclei From Cells of the Cerebral Cortex. Preparation and Enzyme Content
Biochemical Journal
Sugar Loss and Enzyme Inhibition Due to Oligosaccharide Accumulation During High Solids-Loading Enzymatic Hydrolysis
Biotechnology for Biofuels
Applied Microbiology
Management
Monitoring
Renewable Energy
Energy
Sustainability
Policy
Biotechnology
Law
the Environment
Preparation of Pharmaceutically Important Enantiomer Components Through Lipase Catalysed Acylation and Hydrolysis
The Study of Influence of Acid Catalysts Nature on the Composition of Products of Pine Wood Hemicelluloses Hydrolysis
Journal of Siberian Federal University: Chemistry
Chemistry
Chemical Engineering
Solubility of Softwood Hemicelluloses
Protein Hydrolysis From Catfish Prepared by Papain Enzyme and Antioxidant Activity of Hydrolyzate
Jurnal Pengolahan Hasil Perikanan Indonesia
Toward the Synthesis of Fine Chemicals From Lactose: Preparation of D-Xylo and L-Lyxo-Aldohexos-5-Ulose Derivatives
Carbohydrate Research
Medicine
Organic Chemistry
Analytical Chemistry
Biochemistry
Xylanase and Xylo- Oligosaccharide Prebiotic Improve the Growth Performance and Concentration of Potentially Prebiotic Oligosaccharides in the Ileum of Broiler Chickens
British Poultry Science
Animal Science
Zoology
Medicine
Food Science
