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Publications by Tigist Nardos
Effect of Effective Microorganisms (EM) Seed Treatment and Types of Potting Mix on the Emergence and Growth of Coffee (Coffea Arabica L.) Seedlings
International Journal of Agricultural Research
Plant Science
Agronomy
Soil Science
Crop Science
Related publications
Review on Genetic Diversity of Coffee (Coffea Arabica .L) in Ethiopia
International Journal of Forestry and Horticulture
Gamma Radiosensitivity of Coffee (Coffea Arabica L. Var. Typica)
Peruvian Journal of Agronomy
Influence of Harvesting and Postharvest Processing Methods on the Quality of Arabica Coffee (Coffea Arabica L.) in Eastern Ethiopia
ISABB Journal of Food and Agricultural Sciences
Antioxidant Activity of the Aqueous and Methanolic Extracts of Coffee Beans (Coffea Arabica L.)
Acta Scientiarum Polonorum, Technologia Alimentaria
Food Science
The Complete Chloroplast Genome of Ornamental Coffee Tree, Coffea Arabica L. (Rubiaceae)
Mitochondrial DNA Part B: Resources
Genetics
Molecular Biology
POTENTIAL OF ACEH ARABICA COFFEE EXTRACT (Coffea Arabica L.) IN REJUVENATION OF AGING SKIN IN RAT
Jurnal Kedokteran Hewan - Indonesian Journal of Veterinary Sciences
Price and Quality of Coffee (Coffea Arabica L.) Dried Using Air Dehumidified by Convection
Engenharia Agricola
Agricultural
Biological Sciences
Proteolytic Activities of Bacteria, Yeasts and Filamentous Fungi Isolated From Coffee Fruit (Coffea Arabica L.)
Acta Scientiarum - Agronomy
Agronomy
Crop Science
Biological Effect of Gamma Irradiation on Vegetative Propagation of Coffea Arabica L
African Journal of Plant Science