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Publications by Tonya S. Orchard
Associations of Erythrocyte Polyunsaturated Fatty Acids With Inflammation and Quality of Life in Post-Menopausal Women With Obesity Completing a Pilot Dietary Intervention
Nutrients
Nutrition
Food Science
Dietetics
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Erythrocyte Cell Membrane Phospholipid Levels Compared Against Reported Dietary Intakes of Polyunsaturated Fatty Acids in Pregnant Mexican Women
Public Health Nutrition
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Dietetics
Public Health
Environmental
Medicine
Occupational Health
Alteration of Erythrocyte Membrane Polyunsaturated Fatty Acids in Preterm Newborns With Retinopathy of Prematurity
Scientific Reports
Multidisciplinary
Dietary Pattern of Post-Menopausal Women
FOOD SCIENCE RESEARCH JOURNAL
Quality of Life Among Post - Menopausal Women in Rural Puducherry
Public Health Review: International Journal of Public Health Research
Dietary Omega-3 Polyunsaturated Fatty Acids and Treatment of Cancer
Advances in Obesity, Weight Management & Control
Pelvic Floor Muscle Function and Quality of Life in Post-Menopausal Women With and Without Pelvic Floor Dysfunction
Acta Obstetricia et Gynecologica Scandinavica
Medicine
Gynecology
Obstetrics
Epidemiological Evidence of Relationships Between Dietary Polyunsaturated Fatty Acids and Mortality in the Multiple Risk Factor Intervention Trial
Experimental Biology and Medicine
Medicine
Biochemistry
Genetics
Molecular Biology
A Prospective Study of Dietary Polyunsaturated Fatty Acids Intake and Lung Cancer Risk
International Journal of Cancer
Cancer Research
Oncology
Polyunsaturated Fatty Acids
