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Publications by Toshihiko Fukuchi

Antihypertensive Effect of Japanese Taste Seasoning Containing .GAMMA.-Amino Butyric Acid on Mildly Hypertensive and High-Normal Blood Pressure Subjects and Normal Subjects.

Nippon Shokuhin Kagaku Kogaku Kaishi

Food Science

2002

English

Interictal Noninvasive Measurements of Regional Cerebral Blood Flow Using Technetium-99m Hexamethylprophylene Amine Oxime in Temporal Lobe Epilepsy

Journal of the Japan Epilepsy Society

Neurology

1996

English

Related publications

Hormonal Responses and Blood Pressure Maintenance in Normal and Hypertensive Subjects During Acute Blood Loss

Hypertension

Internal Medicine

1987

English

Risk Profile and Hemodynamic Characteristics in Young Subjects With High Normal Arterial Blood Pressure

Scripta Scientifica Medica

2015

English

Control of Blood Pressure and Lifestyle-Related Risk Factors in Elderly Japanese Hypertensive Subjects.

Hypertension Research

Internal Medicine

Cardiovascular Medicine

Physiology

Cardiology

2000

English

Metabolic Syndrome May Not Associate With Carotid Plaque in Subjects With Optimal, Normal, or High-Normal Blood Pressure

Hypertension

Internal Medicine

2006

English

Expression of CD44 and Integrins in Bronchial Mucosa of Normal and Mildly Asthmatic Subjects

European Respiratory Journal

English

A Systematic Review of the Effect of Paracetamol on Blood Pressure in Hypertensive and Non-Hypertensive Subjects

British Journal of Clinical Pharmacology

Pharmacology

2013

English

Effect of Continuous Infusion of Pentagastrin on Lower Esophageal Sphincter Pressure and Gastric Acid Secretion in Normal Subjects.

Journal of Clinical Investigation

Medicine

1975

English

Nocturnal Blood Pressure Profiles Among Normotensive, Controlled Hypertensive and Refractory Hypertensive Subjects

Canadian Journal of Cardiology

Cardiovascular Medicine

Cardiology

2009

English

Studies of Unbound Amino Acid Distributions in Plasma, Erythrocytes, Leukocytes and Urine of Normal Human Subjects

Journal of Clinical Investigation

Medicine

1960

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Toshihiko Fukuchi

Antihypertensive Effect of Japanese Taste Seasoning Containing .GAMMA.-Amino Butyric Acid on Mildly Hypertensive and High-Normal Blood Pressure Subjects and Normal Subjects.

Interictal Noninvasive Measurements of Regional Cerebral Blood Flow Using Technetium-99m Hexamethylprophylene Amine Oxime in Temporal Lobe Epilepsy

Related publications

Hormonal Responses and Blood Pressure Maintenance in Normal and Hypertensive Subjects During Acute Blood Loss

Risk Profile and Hemodynamic Characteristics in Young Subjects With High Normal Arterial Blood Pressure

Control of Blood Pressure and Lifestyle-Related Risk Factors in Elderly Japanese Hypertensive Subjects.

Metabolic Syndrome May Not Associate With Carotid Plaque in Subjects With Optimal, Normal, or High-Normal Blood Pressure

Expression of CD44 and Integrins in Bronchial Mucosa of Normal and Mildly Asthmatic Subjects

A Systematic Review of the Effect of Paracetamol on Blood Pressure in Hypertensive and Non-Hypertensive Subjects

Effect of Continuous Infusion of Pentagastrin on Lower Esophageal Sphincter Pressure and Gastric Acid Secretion in Normal Subjects.

Nocturnal Blood Pressure Profiles Among Normotensive, Controlled Hypertensive and Refractory Hypertensive Subjects

Studies of Unbound Amino Acid Distributions in Plasma, Erythrocytes, Leukocytes and Urine of Normal Human Subjects