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Publications by Wangang Zhang
Quality of Fat-Reduced Frankfurter Formulated With Unripe Banana By-Products and Pre-Emulsified Sunflower Oil
International Journal of Food Properties
Food Science
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Sensory Evaluation and Chemical Composition of Shrikhand Blended With Unripe Banana
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Bio-Research
Oil Products Quality Improvement by Adsorption Method
Oriental Journal of Chemistry
Biochemistry
Environmental Chemistry
Drug Discovery
Chemistry
Micro Sunflower Oil-Water-Emulsion as Fat Replacer in Biscuits
American Journal of Food Technology
Food Science
Potential of Rice Bran Wax and Soybean Oil Oleogels as Pork Fat Replacements in Frankfurter-Type Sausages
Thermal Behavior of Pure Rice Bran Oil, Sunflower Oil and Their Model Blends During Deep Fat Frying
Grasas y Aceites
Organic Chemistry
Food Science
Chitosan Associated With the Extract of Unripe Banana Peel for Potential Wound Dressing Application
International Journal of Polymer Science
Polymers
Plastics
Effect of Supplemented Bread With Unripe Banana Flour on Obese Rats Suffering From Diabetes
Sunflower Seed and Oil
Lipid Technology
Control
Systems Engineering
Genetics
Molecular Biology
Biochemistry
Food Science