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Publications by Wengang Jin

Antimicrobial Peptides Sourced From Post-Butter Processing Waste Yak Milk Protein Hydrolysates

Applied Microbiology

English

Selectively Screen of the Antibacterial Peptide From the Hydrolysates of Highland Barley

Engineering in Life Sciences

Environmental Engineering

English

Related publications

I Dentification and Molecular Docking of Novel ACE Inhibitory Peptides From Protein Hydrolysates of Shrimp Waste

Engineering in Life Sciences

Environmental Engineering

English

Assessment of Quality of Shea Butter Sourced From Organic and Inorganic Fields

Turkish Journal of Agriculture - Food Science and Technology

English

Bioactive Peptides From Milk

English

Waste Water Characterisation of Milk Processing Industry

International Journal of Innovative Technology and Exploring Engineering

Mechanics of Materials

Electronic Engineering

Structural Engineering

Computer Science

English

Antithrombotic Activity of Milk Protein Hydrolysates by Lactic Acid Bacteria Isolated From Commercial Fermented Milks

Brazilian Archives of Biology and Technology

Multidisciplinary

English

Opioid Peptides Encrypted in Intact Milk Protein Sequences

British Journal of Nutrition

English

Antioxidant Activities of Hydrolysates Originated From Soybean and Soy Milk Residue

Vietnam Journal of Science and Technology

English

Dipeptidyl Peptidase IV Inhibitory and Antioxidative Properties of Milk Protein-Derived Dipeptides and Hydrolysates

Molecular Neuroscience

English

Antimicrobial Peptides Derived From the Immune Defense Protein CAP37 Inhibit TLR4 Activation by S100A9

Investigative Ophthalmology and Visual Science

Molecular Neuroscience

Sensory Systems

English