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Publications by Werner Praznik
Bioconversion of Piceid to Resveratrol by Selected Probiotic Cell Extracts
Bioprocess and Biosystems Engineering
Medicine
Bioengineering
Biotechnology
Related publications
Comparision of Piceid and Resveratrol in Antioxidation and Antiproliferation Activities in Vitro
PLoS ONE
Multidisciplinary
Antioxidant Properties of Resveratrol and Piceid on Lipid Peroxidation in Micelles and Monolamellar Liposomes
Biophysical Chemistry
Organic Chemistry
Biochemistry
Biophysics
The Effect of Adding Hesperidin, Diosmin, Quercetin and Resveratrol Extracts to Feed for Turkey Hens on Selected Immunological and Biochemical Blood Indices
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Enhanced Steroid Metabolites Production by Resting Cell Phytosterol Bioconversion
Chemical and Biochemical Engineering Quarterly
Biochemistry
Technology
Chemistry
Process Chemistry
Whole Cell Bioconversion of Ricinoleic Acid to 12-Ketooleic Acid by Recombinant Corynebacterium Glutamicum-Based Biocatalyst
Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
Enhancement of the Apoptotic Effects of Arctii Fructus Extracts on Cancer Cells by the Enzymatic Bioconversion of Lignans
Food Science and Nutrition
Food Science
Inhibition of Growth and Sporulation of Penicillium Expansum by Extracts of Selected Basidiomycetes
Acta Societatis Botanicorum Poloniae
Plant Science
The Application of Resveratrol to Mesenchymal Stromal Cell-Based Regenerative Medicine
Stem Cell Research and Therapy
Genetics
Cell Biology
Molecular Biology
Biochemistry
Medicine
Molecular Medicine
Condensation of Cell Extracts to Mimic Intracellular Condition
Seibutsu Butsuri
