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Publications by X. Y. Jiao
Effects of Boron on Leaf Expansion and Intercellular Airspaces in Mung Bean in Solution Culture
Journal of Plant Nutrition
Agronomy
Crop Science
Physiology
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The Effect of Soaking Condition on Mung Bean Vigna Radiata Towards Water Absorption and Mung Bean Extracted Crude Protein Content
Borneo Journal of Sciences and Technology
Particulate Cytochromes of Mung Bean Seedlings
Plant Physiology
Plant Science
Genetics
Physiology
Improvement of Glucose Metabolism via Mung Bean Protein Consumption: A Clinical Trial of GLUCODIATM Isolated Mung Bean Protein in Japan
Functional Foods in Health and Disease
Evaluation of Promising Mung Bean Mutants Against Foot and Root Rot, Cercospora Leaf Spot and Yellow Mosaic Diseases
Journal of Plant Pathology & Microbiology
Allelopathic Effects of Jack Bean Leaf Aqueous Extract on Safflower Cultures
Revista Colombiana de Ciencias Hortícolas
Biological Effect of Audible Sound Control on Mung Bean (Vigna Radiate) Sprout
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
DNA Hairpin Loops in Solution. Correlation Between Primary Structure, Thermostability and Reactivity With Single-Strand-Specific Nuclease From Mung Bean
Nucleic Acids Research
Genetics
Effect of Phosphoenolpyruvate and Oxaloacetate on Ca2+ Uptake by Isolated Mung Bean Mitochondria
Plant Physiology
Plant Science
Genetics
Physiology
Comparative Genome-Wide Analysis of WRKY Transcription Factors in Two Asian Legume Crops: Adzuki Bean and Mung Bean
Scientific Reports
Multidisciplinary