Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Xiaojun Qu
Genome Analysis and Physiological Characterization of Four Streptococcus Thermophilus Strains Isolated From Chinese Traditional Fermented Milk
Frontiers in Microbiology
Microbiology
Research on Influencing Factors and Compensation Methods of the Azimuth Cutoffwavelength Based on Multiview Synthetic Aperture Radar Wave Synchronizationdata
Related publications
Identification and Characterization of Lactococcal and Acetobacter Strains Isolated From Traditional Caucasusian Fermented Milk
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Bioprospecting of Strains of Streptococcus Thermophilus From Indian Fermented Milk Products for Folate Production
Dairy Science and Technology
Biochemistry
Food Science
Probiotic Candidates Yeast Isolated From Dangke – Indonesian Traditional Fermented Buffalo Milk
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
Properties of Streptococcus Thermophilus Fermented Milk Containing Variable Concentrations of Bifidobacterium Longum and Lactobacillus Acidophilus
Brazilian Journal of Microbiology
Microbiology
Use of Streptococcus Thermophilus for the in Situ Production of Γ-Aminobutyric Acid-Enriched Fermented Milk
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Genome Sequence of Lysinibacillus Boronitolerans F1182, Isolated From a Traditional Korean Fermented Soybean Product
Journal of Bacteriology
Microbiology
Molecular Biology
Complete Genome Sequence of Streptococcus Salivarius PS4, a Strain Isolated From Human Milk
Journal of Bacteriology
Microbiology
Molecular Biology
Draft Genome Sequences of Four Saccharibacter Sp. Strains Isolated From Native Bees
Microbiology Resource Announcements
Immunology
Genetics
Molecular Biology
Microbiology
Traditional Balkan Fermented Milk Products
Engineering in Life Sciences
Bioengineering
Environmental Engineering
Biotechnology