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Publications by Xue-Bing SUN
Inhibitory Effects of Allium Vegetable Extracts on Fatty Acid Synthase
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
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Inhibitory Effects of Garcinone E on Fatty Acid Synthase
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Hepatocyte Fatty Acid Desaturation and Polyunsaturated Fatty Acid Composition of Liver in Salmonids: Effects of Dietary Vegetable Oil
Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology
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Effects of GOISHICHA Extracts on Fatty Acid Compositions of Brain and Liver Lipid in Rats
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Protein Interactions of Fatty Acid Synthase II
Biochemical Society Transactions
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Effects of Dietary Conjugated Linoleic Acid and Selected Vegetable Oils or Vitamin E on Fatty Acid Composition of Hen Egg Yolks
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Inhibitory Effects of Actinidia Chinensis Planch Root Extracts (acRoots) on Human Lung Cancer Cells Through Retinoic Acid Receptor Beta
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Inhibitory Effects of Orostachys Japonicus Extracts on the Formation of N-Nitrosodimethylamine
In Vitro Antioxidant Activity and Inhibitory Hepatic Steatosis Effect on Oleic Acid-Induced Fatty Liver Model of Consecutive Extracts From Rosa Davurica Pall
African Journal of Biotechnology
