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Publications by Y. B. Ma

Effect of Draining Volume on the Yield and Enrichment Ratio During Foam Fractionation of Greek Yogurt Whey

Kansas Agricultural Experiment Station Research Reports
2018English

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Effect of Prebiotics and Whey Proteins on Physicochemical Properties of Bio-Yogurt

Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality
IndustrialFood ScienceManufacturing Engineering
2012English

Effect of Peptide Distribution on the Fractionation of Whey Protein Hydrolysates by Nanofiltration Membranes

Le Lait
2000English

Effect of Yogurt Consumption on Health and Wellness of Taxi Drivers During the Summer

Nippon Eiyo Shokuryo Gakkaishi
2020English

Fermentation and Quality Characteristics During the Storage of Greek-Style Yogurt Supplemented With Stevia Leaf Extract

Journal of Milk Science and Biotechnology
2016English

Foam Fractionation in Recovery of Captopril

MARMARA PHARMACEUTCAL JOURNAL
2013English

Studies on Foam Fractionation and Application to Lipoid Materials

1966English

Effect of Dry Yeast and Whey Applications on Herb Growth and Essential Oil Yield of Rosemary

Journal of Productivity and Development
2013English

Modeling the Effect of Mass-Draining on Prominence Eruptions

Astrophysical Journal
AstrophysicsAstronomyPlanetary ScienceSpace
2019English

Optimisation of a Whey Protein Fractionation Process Based on the Selective Precipitation of Α-Lactalbumin

Le Lait
1997English

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