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Publications by Yongzhi Zhu

Optimization of the Tenderization of Duck Breast Meat by Adenosine 5′-Monophosphate (AMP) Using Response Surface Methodology

Journal of Poultry Science

English

Related publications

Optimization of the Surimi Production From Mechanically Recovered Fish Meat (MRFM) Using Response Surface Methodology

Journal of Food Quality

English

Phosphorylation of Adenosine 5'-Monophosphate (5'-Amp) With Cyclo-Triphosphate and Purification of the Phosphorylated Products

Phosphorus Research Bulletin

English

Computational Optimization of Biodiesel Combustion Using Response Surface Methodology

Thermal Science

Renewable Energy

the Environment

English

Photocatalytic Removal of Amaranth Optimization Using Response Surface Methodology

International Journal of Optics and Photonics

English

Synthesis of Α-Adenosine 5'-Monophosphate

Agricultural and Biological Chemistry

English

Optimization of Corni Fructus Extracts by Response Surface Methodology

Journal of the Korean Society of Food Science and Nutrition

English

Histamine Release Upon Adenosine 5'-Monophosphate (AMP) Nasal Provocation in Allergic Subjects

Respiratory Medicine

English

Optimization of Medium Using Response Surface Methodology for Lipid Production by Scenedesmus Sp.

English

Optimization of 1-Deoxynojirimycin Extraction From Mulberry Leaves by Using Response Surface Methodology

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English