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Publications by Yoshiaki Oda

Effects of Phenolic Compounds on the Mitochondrial Phenol Oxidase of Spinach Leaves

Agricultural and Biological Chemistry

English

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Effect of Extraction Conditions on Phenolic Compounds From Blackberry Leaves Extracts

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Isolation of Antithrombotic Phenolic Compounds From the Leaves of Crataegus Pinnatifida

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Influence of Environmental Factors on the Concentration of Phenolic Compounds in Leaves of Lafoensia Pacari

Brazilian Journal of Pharmacognosy

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Determination of Lc50 of Phenolic Compounds (Phenol & M-Cresol) for a Fish, Labeo Rohita

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Light-Specific Transcriptional Regulation of the Accumulation of Carotenoids and Phenolic Compounds in Rice Leaves

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Phenoloxidase in Spinach Leaves: Intracellular Distribution, and Some Properties of the Enzyme Purified From the Mitochondrial Fraction

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Phenolic Compounds and Pectic Substances of European Gooseberry Leaves Έgrossularia Reclinata ΈL.Ή MILL.Ή

Farmatsiya i Farmakologiya

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Effect of Pulsed Electric Field Treatment on Polyphenol Oxidase, Total Phenolic Compounds, and Microbial Growth of Apple Juice

Turk Tarim ve Ormancilik Dergisi/Turkish Journal of Agriculture and Forestry

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Effect of Spinach Cultivar and Bacterial Adherence Factors on Survival of Escherichia Coli O157:H7 on Spinach Leaves

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