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Publications by Yoshio NISHIDA
Characteristics of the Rice Cultivar Yumesansui for Sake Brewing (Part I)
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Copper Concentration of Sake Cakes
JOURNAL OF THE BREWING SOCIETY OF JAPAN
A Study on Recurrence and Revive After End-To-Side Choledochojejunostomy for Intrahepatic Gallstones.
Japanese Journal of Gastroenterological Surgery
Surgery
Gastroenterology
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