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Publications by Yousuke Baba
Ethanol Conversion of Spent Mushroom Culture Medium by the Ball-Vibration Simultaneous Saccharification and Fermentation System
Mokuzai Gakkaishi
Related publications
Effects of Chemical Pretreatment on Cellulase Saccharification of Spent Maitake Culture Medium
Mokuzai Gakkaishi
Simultaneous Saccharification and Fermentation (SSF), an Efficient Process for Bio-Ethanol Production: An Overview
Biosciences Biotechnology Research Asia
Biotechnology
Agronomy
Crop Science
Drug Discovery
Impact of Sodium or Potassium Cations in Culture Medium to Ethanol Fermentation by Saccharomyces Cerevisiae
Palpu Chongi Gisul/Journal of Korea Technical Association of the Pulp and Paper Industry
Materials Science
Media Technology
Chemistry
Enzymatic Hydrolysis and Simultaneous Saccharification and Fermentation of Soybean Processing Intermediates for the Production of Ethanol and Concentration of Protein and Lipids
ISRN Microbiology
On-Farm Solid State Simultaneous Saccharification and Fermentation of Whole Crop Forage Rice in Wrapped Round Bale for Ethanol Production
Biotechnology for Biofuels
Applied Microbiology
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Monitoring
Renewable Energy
Energy
Sustainability
Policy
Biotechnology
Law
the Environment
Seed Culture Pre-Adaptation of Bacillus Coagulans MA-13 Improves Lactic Acid Production in Simultaneous Saccharification and Fermentation
Biotechnology for Biofuels
Applied Microbiology
Management
Monitoring
Renewable Energy
Energy
Sustainability
Policy
Biotechnology
Law
the Environment
Fermentation of the Straw Material Paja Brava by the Yeast ≪i>Pichia Stipitis</I> In a Simultaneous Saccharification and Fermentation Process
Journal of Sustainable Bioenergy Systems
Evaluation of Simultaneous Saccharification and Fermentation of Oil Palm Empty Fruit Bunches for Xylitol Production
Bulletin of Chemical Reaction Engineering and Catalysis
Technology
Catalysis
Process Chemistry
Chemical Engineering
Optimization of Bioethanol Production From Simultaneous Saccharification and Fermentation of Pineapple Peels Using Saccharomyces Cerevisiae
Journal of Applied Sciences and Environmental Management
