Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Yuri Ishii

Variations in the Estimated Intake of Acrylamide From Food in the Japanese Population

Nutrition Journal

English

The Roles Played by a Common Language and Music Education in Modernization and Nation-State Building in Asia

Espacio, Tiempo y Educacion

Political Science

English

Related publications

Association Between Food Group Intake and Serum Total Cholesterol in the Japanese Population: NIPPON DATA 80/90

Journal of Epidemiology

English

Age-Related Variations in Flavonoid Intake and Sources in the Australian Population

Public Health Nutrition

Occupational Health

English

Concept of Reference Intake of Saturated Fatty Acids in the Japanese Population

Nippon Eiyo Shokuryo Gakkaishi

English

Folate Intake and Food Sources in Japanese Female Dietitians

Environmental Health and Preventive Medicine

Occupational Health

English

Saturated Fat Intake and Cardiovascular Disease in Japanese Population

Journal of Atherosclerosis and Thrombosis

Internal Medicine

Cardiovascular Medicine

English

Pattern of Dietary Fiber Intake Among the Japanese General Population

European Journal of Clinical Nutrition

English

Influence of Food Intake on the 24-Hr Variations of Plasma Iron Concentration in the Rabbit

Chronobiology International

English

Association Between Arterial Stiffness and Estimated Glomerular Filtration Rate in the Japanese General Population

Journal of Atherosclerosis and Thrombosis

Internal Medicine

Cardiovascular Medicine

English

A Comparison of the Food Intake of Elderly Women Estimated by the Individual Inventory and the Ńational Food Śurvey Methods

British Journal of Nutrition

English