Amanote Research

Amanote Research

    RegisterSign In

Discover open access scientific publications

Search, annotate, share and cite publications


Publications by Zbigniew Duda

Book Review: Meat Quality - Genetic and Environmental Factors

Polish Journal of Food and Nutrition Sciences
NutritionFood ScienceDietetics
2016English

Related publications

Dissection of Genetic and Environmental Factors Involved in Tomato Organoleptic Quality

BMC Plant Biology
Plant Science
2011English

Book Review Genetic Modification and Food Quality: A Down to Earth Analysis

Asian-Australasian Journal of Animal Sciences
Animal ScienceZoologyFood Science
2016English

Environmental Factors and Semen Quality

International Journal of Occupational Medicine and Environmental Health
MedicineEnvironmentalPublic HealthOccupational Health
2009English

Genetic Aspects of Meat Quality in Pigs

Annales de Génétique et de Sélection Animale
1972English

Some Factors That Affect Ruminant Meat Quality: From the Farm to the Fork. Review - :

Acta Scientiarum - Animal Sciences
Animal ScienceZoologyFood Science
2013English

Excellent Meat Quality in Wagyu Beef and Its Genetic Analysis

Journal of Japan Association on Odor Environment
2011English

Causes of Diabetes: Genetic and Environmental Factors

Journal of Medical Genetics
Genetics
1994English

Genetic Factors That Determine the Meat Fatty Acids Composition

2017English

Updated Review: Quality Parameters and Nutritional Values of Ostrich Meat

SSR Institute of International Journal of Life Sciences
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy