Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Zora Singh

Regulation of the Levels of Health Promoting Compounds: Lupeol, Mangiferin and Phenolic Acids in the Pulp and Peel of Mango Fruit: A Review

Journal of the Science of Food and Agriculture

English

Skeletal Maturity of the Hand and Wrist in Bania Girls in Punjab Assessed by the TW2 Method

Annals of International medical and Dental Research

2016

English

Fruit Quality in ‘Cripp's Pink’ Apple, Especially Colour, as Affected by Preharvest Sprays of Aminoethoxyvinylglycine and Ethephon

Scientia Horticulturae

Horticulture

2008

English

Improved Fruit Color, Quality, and Shelf Life of `Pink Lady' Apples With Preharvest Application of Aminoethoxyvinylglycine (AVG) in Combination With Ethephon

Hortscience: A Publication of the American Society for Hortcultural Science

Horticulture

2004

English

Related publications

Author Correction: Stability, Affinity, and Chromatic Variants of the Glutamate Sensor iGluSnFR

English

Method of the Year 2013

English

No Money, No Research

English

Moving Bottom-Up Science Closer to the Top

English

Author Correction: A Genetically Encodable Cell-Type-Specific Protein Synthesis Inhibitor

English

Automated Mapping of Phenotype Space With Single-Cell Data

English

Small-Molecule Sensors

English

Massively Parallel Delivery of Large Cargo Into Mammalian Cells With Light Pulses

English

Gas-Phase Purification Enables Accurate, Multiplexed Proteome Quantification With Isobaric Tagging

English

Two-Photon Optogenetic Toolbox for Fast Inhibition, Excitation and Bistable Modulation

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Zora Singh

Regulation of the Levels of Health Promoting Compounds: Lupeol, Mangiferin and Phenolic Acids in the Pulp and Peel of Mango Fruit: A Review

Skeletal Maturity of the Hand and Wrist in Bania Girls in Punjab Assessed by the TW2 Method

Fruit Quality in ‘Cripp's Pink’ Apple, Especially Colour, as Affected by Preharvest Sprays of Aminoethoxyvinylglycine and Ethephon

Improved Fruit Color, Quality, and Shelf Life of `Pink Lady' Apples With Preharvest Application of Aminoethoxyvinylglycine (AVG) in Combination With Ethephon

Related publications

Author Correction: Stability, Affinity, and Chromatic Variants of the Glutamate Sensor iGluSnFR

Method of the Year 2013

No Money, No Research

Moving Bottom-Up Science Closer to the Top

Author Correction: A Genetically Encodable Cell-Type-Specific Protein Synthesis Inhibitor

Automated Mapping of Phenotype Space With Single-Cell Data

Small-Molecule Sensors

Massively Parallel Delivery of Large Cargo Into Mammalian Cells With Light Pulses

Gas-Phase Purification Enables Accurate, Multiplexed Proteome Quantification With Isobaric Tagging

Two-Photon Optogenetic Toolbox for Fast Inhibition, Excitation and Bistable Modulation