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Publications by Zumrad Tulyasheva

The Inhibition of the Mammalian DNA Methyltransferase 3a (Dnmt3a) by Dietary Black Tea and Coffee Polyphenols

2015English

Related publications

Oligomerization and Binding of the Dnmt3a DNA Methyltransferase to Parallel DNA Molecules

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The Effect of Green and Black Tea Polyphenols on BRCA2 Deficient Chinese Hamster Cells by Synthetic Lethality Through PARP Inhibition

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Characterization of DNA-binding Activity in the N-Terminal Domain of the DNA Methyltransferase Dnmt3a

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MicroRNA-200b Inhibits the Proliferation of Hepatocellular Carcinoma by Targeting DNA Methyltransferase 3a

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Reorganisation of the Salivary Mucin Network by Dietary Components: Insights From Green Tea Polyphenols

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Behavior of Bacillus Bacteria in Coffee, Black Tea, and Green Tea Drinks

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1336 the De Novo DNA Methyltransferase DNMT3A Is Required for Epidermal Homeostasis

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Structure, Function and Regulation of Mammalian DNA Methyltransferase

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Binding Inhibition Between Igf1r and Igf1 by Catechin of Black Tea

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