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Publications in Agronomy
Comparative Evaluation of LAMP, qPCR, Conventional PCR and ELISA to Detect Ralstonia Solanacearum in Kenyan Potato Fields
Plant Disease
Plant Science
Agronomy
Crop Science
Synthesis Paper on Socioeconomic Factors Relating to Agriculture and Community Development
Crop and Pasture Science
Plant Science
Agronomy
Crop Science
Effects of the Fusarium Toxin Zearalenone and/or Deoxynivalenol on the Serum IL-1, IL-4, and C3 Levels in Mice
Food and Agricultural Immunology
Immunology
Agronomy
Crop Science
Food Science
The Importance of Selecting Appropriate Rotation and Tank-Mix Partners for Novel SDHIs to Enhance Botrytis Fruit Rot Control in Strawberry
Plant Disease
Plant Science
Agronomy
Crop Science
A FLuorescent Immunochromatographic Strip Using Quantum Dots for 3-Amino-5-Methylmorpholino-2-Oxazolidinone (AMOZ) Detection in Edible Animal Tissues
Food and Agricultural Immunology
Immunology
Agronomy
Crop Science
Food Science
Interactions Between Root Rotting Phytophthora, Abies Christmas Trees, and Environment
Plant Disease
Plant Science
Agronomy
Crop Science
Evaluation of the Sensitivity of Moroccans to Shrimp Tropomyosin and Effect of Heating and Enzymatic Treatments
Food and Agricultural Immunology
Immunology
Agronomy
Crop Science
Food Science
Interactive Physiological Potential of Peyronellaea Curtisii (=Phoma Narcissi) Strains for Enzymatic Attack and Defence Capabilities Against Phytoalexins
European Journal of Plant Pathology
Horticulture
Plant Science
Agronomy
Crop Science
Cytogenetic Characterization of Tropaeolum Pentaphyllum Lam
Crop Breeding and Applied Biotechnology
Biotechnology
Agronomy
Crop Science
Bacterial Wilt of Dry-Edible Beans in the Central High Plains of the U.S.: Past, Present, and Future
Plant Disease
Plant Science
Agronomy
Crop Science
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