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Publications in Analytical Chemistry

Isolation and Primary Structural Analysis of Two Conjugated Polyketone Reductases From Candida Parapsilosis

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
2001English

Purification and Some Properties of a Major Trypsin Inhibitor, BTI-I, From Broccoli,Brassica Oleracea

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
1995English

Recent Knowledge and Innovations Related to Hexofuranosides: Structure, Synthesis and Applications

Carbohydrate Research
MedicineOrganic ChemistryAnalytical ChemistryBiochemistry
2008English

Screening for New Hydroxynitrilases From Plants

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
2005English

Antihypertensive Effects of Peptide in Sake and Its By-Products on Spontaneously Hypertensive Rats

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
1994English

Increase in Thermostability of Recombinant Barleyβ-Amylase by Random Mutagenesis

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
1995English

Identification and Application of Novel Autonomously Replicating Sequences (ARSs) for Promoter-Cloning and Co-Transformation inCandida Utilis

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
2009English

ATP Production From Adenine by a Self-Coupling Enzymatic Process: High-Level Accumulation Under Ammonium-Limited Conditions

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
2001English

Conversion Ratio of Tryptophan to Niacin in Rats Fed With a Nicotinic Acid-Free, Tryptophan-Limiting Diet

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
1995English

Comparison of pH and Ionic Strength Dependence of Interactions Between Monoclonal Antibodies and Bovineβ-Lactoglobulin

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
1996English

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