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Publications in Biotechnology
A Novel CO-Responsive Transcriptional Regulator and Enhanced H2Production by an Engineered Thermococcus Onnurineus NA1 Strain
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Schizont Transcriptome Variation Among Clinical Isolates and Laboratory-Adapted Clones of the Malaria Parasite Plasmodium Falciparum
BMC Genomics
Biotechnology
Genetics
Conflict and Convention in Dynamic Networks
Journal of the Royal Society Interface
Biochemistry
Biophysics
Biomaterials
Biotechnology
Bioengineering
Biomedical Engineering
GAPPadder: A Sensitive Approach for Closing Gaps on Draft Genomes With Short Sequence Reads
BMC Genomics
Biotechnology
Genetics
Psychrophilic and Psychrotolerant Fungi on Bats and the Presence of Geomyces Spp. On Bat Wings Prior to the Arrival of White Nose Syndrome
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Enhanced Removal of a Human Norovirus Surrogate From Fresh Vegetables and Fruits by a Combination of Surfactants and Sanitizers
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Attenuated Lactococcus Lactis and Surface Bacteria as Tools for Conditioning the Microbiota and Driving the Ripening of Semi-Soft Caciotta Cheese
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Deep Analysis and Optimization of CARD Antibiotic Resistance Gene Discovery Models
BMC Genomics
Biotechnology
Genetics
Molecular Characterization of CTX-M Β-Lactamase and Associated Addiction Systems in Escherichia Coli Circulating Among Cattle, Farm Workers, and the Farm Environment
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
High-Resolution Time-Series Reveals Seasonal Patterns of Planktonic Fungi at a Temperate Coastal Ocean Site (Beaufort, North Carolina, USA)
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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