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Publications in Biotechnology
Designing a Microscale Lab
BioTechniques
Biochemistry
Biotechnology
Genetics
Molecular Biology
Moving Toward Point-Of-Care?
BioTechniques
Biochemistry
Biotechnology
Genetics
Molecular Biology
Curing Cell Lines
BioTechniques
Biochemistry
Biotechnology
Genetics
Molecular Biology
Quinoa Bitterness: Causes and Solutions for Improving Product Acceptability
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
Comparison of Different Methods for Release of Bifidobacterium Longum Bb46 From the Poly(vinylpyrrolidone)-Poly(vinylacetate-Co-Crotonic Acid) Interpolymer Complex Matrix, and the Effect of Grinding on the Microparticles
World Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Physiology
Medicine
Integrative Approaches to Cancer Research
BioTechniques
Biochemistry
Biotechnology
Genetics
Molecular Biology
Inhibition of Biofilm in Bacillus Amyloliquefaciens Q-426 by Diketopiperazines
World Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Physiology
Medicine
Extrusion Modifies Some Physicochemical Properties of Milk Protein Concentrate for Improved Performance in High-Protein Nutrition Bars
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
Assessing Inhibitory Activity of Probiotic Culture Supernatants Against Pseudomonas Aeruginosa: A Comparative Methodology Between Agar Diffusion, Broth Culture and Microcalorimetry
World Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Physiology
Medicine
Effect of Texel Crossbreeding on Productive Traits, Carcass and Meat Quality of Segureña Lambs
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
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