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Publications in Dietetics

Associations Between Vitamin B-12 Status and Oxidative Stress and Inflammation in Diabetic Vegetarians and Omnivores

Nutrients

English

Grain Foods Are Contributors of Nutrient Density for American Adults and Help Close Nutrient Recommendation Gaps: Data From the National Health and Nutrition Examination Survey, 2009–2012

English

Epigallocatechin-Gallate Stimulates NF-E2-related Factor and Heme Oxygenase-1 via Caveolin-1 Displacement

Journal of Nutritional Biochemistry

Clinical Biochemistry

English

Gene–Dairy Food Interactions and Health Outcomes: A Review of Nutrigenetic Studies

English

Early Nutritional Interventions for Brain and Cognitive Development in Preterm Infants: A Review of the Literature

English

Reduced Carotenoid and Retinoid Concentrations and Altered Lycopene Isomer Ratio in Plasma of Atopic Dermatitis Patients

English

Trans-10, Cis-12 Conjugated Linoleic Acid Decreases De Novo Lipid Synthesis in Human Adipocytes

Journal of Nutritional Biochemistry

Clinical Biochemistry

English

European Consumers’ Interest in Nutrition Information on (Sugar-Free) Chewing Gum

Food Quality and Preference

English

Iodine Status of Women of Reproductive Age in Sierra Leone and Its Association With Household Coverage With Adequately Iodized Salt

English

Beneficial Effects of an Aged Black Garlic Extract in the Metabolic and Vascular Alterations Induced by a High Fat/Sucrose Diet in Male Rats

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications in Dietetics

Associations Between Vitamin B-12 Status and Oxidative Stress and Inflammation in Diabetic Vegetarians and Omnivores

Grain Foods Are Contributors of Nutrient Density for American Adults and Help Close Nutrient Recommendation Gaps: Data From the National Health and Nutrition Examination Survey, 2009–2012

Epigallocatechin-Gallate Stimulates NF-E2-related Factor and Heme Oxygenase-1 via Caveolin-1 Displacement

Gene–Dairy Food Interactions and Health Outcomes: A Review of Nutrigenetic Studies

Early Nutritional Interventions for Brain and Cognitive Development in Preterm Infants: A Review of the Literature

Reduced Carotenoid and Retinoid Concentrations and Altered Lycopene Isomer Ratio in Plasma of Atopic Dermatitis Patients

Trans-10, Cis-12 Conjugated Linoleic Acid Decreases De Novo Lipid Synthesis in Human Adipocytes

European Consumers’ Interest in Nutrition Information on (Sugar-Free) Chewing Gum

Iodine Status of Women of Reproductive Age in Sierra Leone and Its Association With Household Coverage With Adequately Iodized Salt

Beneficial Effects of an Aged Black Garlic Extract in the Metabolic and Vascular Alterations Induced by a High Fat/Sucrose Diet in Male Rats