Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications in Dietetics
Healthy Food Availability Among Food Sources in Rural Maryland Counties
Journal of Hunger and Environmental Nutrition
Nutrition
Dietetics
Public Health
Environmental
Health
Occupational Health
Implementing a Solid Waste Management Diversion Program in a Conventional Cook–Serve Hospital System: A Feasibility Study
Journal of Hunger and Environmental Nutrition
Nutrition
Dietetics
Public Health
Environmental
Health
Occupational Health
Postharvest Treatments With Methyl Jasmonate and Salicylic Acid for Maintaining Physico-Chemical Characteristics and Sensory Quality Properties of Apricot Fruit During Cold Storage and Shelf-Life
Polish Journal of Food and Nutrition Sciences
Nutrition
Food Science
Dietetics
Growing the Field: Current Approaches to Data Collection at Farmers' Markets
Journal of Hunger and Environmental Nutrition
Nutrition
Dietetics
Public Health
Environmental
Health
Occupational Health
Analyzing Sustainable, Localized Food Production Systems With a Systematic Optimization Model
Journal of Hunger and Environmental Nutrition
Nutrition
Dietetics
Public Health
Environmental
Health
Occupational Health
Food Environment Research Among an Indigenous Community in Namibia – A New Approach to Explore Food Security of Rural People in Developing Countries
Journal of Hunger and Environmental Nutrition
Nutrition
Dietetics
Public Health
Environmental
Health
Occupational Health
Corrigendum
Journal of Hunger and Environmental Nutrition
Nutrition
Dietetics
Public Health
Environmental
Health
Occupational Health
Distribution of (1,3)(1,4)-Β-D-Glucans in Grains of Polish Oat Cultivars and Lines (Avena Sativa L.) – Short Report
Polish Journal of Food and Nutrition Sciences
Nutrition
Food Science
Dietetics
Characterization of Active Compounds of Different Garlic (Allium Sativum L.) Cultivars
Polish Journal of Food and Nutrition Sciences
Nutrition
Food Science
Dietetics
Effect of Rosemary Transglutaminase on Yoghurt Fortified With Whey Protein Isolate
Polish Journal of Food and Nutrition Sciences
Nutrition
Food Science
Dietetics
‹
529
530
531
532
533
534
535
›
