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Publications in Dietetics

How Dietitians Can Help Identify the Prevalence of Low Vitamin D Levels in a Hospital Setting

Clinical Nutrition ESPEN

English

Novel Segmental Proxy Measures for Estimating Weight and Height in Healthy School Children Aged 11–18 Years

Clinical Nutrition ESPEN

English

A Comparison in the Prevalence of Malnutrition of Elderly Residents in a Warden-Assisted Compared With Home-Living Setting

Clinical Nutrition ESPEN

English

A Survey of Bolus Feeding Practices in the UK Home Enteral Feeding Population

Clinical Nutrition ESPEN

English

Nutritional Outcomes in Dementia and Non-Dementia Patients

Clinical Nutrition ESPEN

English

Nutritional Status of Children and Adolescents With Cancer in Scotland: A Prospective Cohort Study

Clinical Nutrition ESPEN

English

Impact of an ERAS Programme on Clinical Outcomes and Institutional Costs in Elective Laparoscopic and Open Colorectal Resections

Clinical Nutrition ESPEN

English

Riboflavin May Ameliorate Neurological Motor Disability but Not Spatial Learning and Memory Impairments in Murine Model of Multiple Sclerosis

Clinical Nutrition Experimental

English

Zinc Status (Intake and Level) of Healthy Elderly Individuals in Riyadh and Its Relationship to Physical Health and Cognitive Impairment

Clinical Nutrition Experimental

English

Serum Fatty Acids and Ischemic Stroke Subtypes in Middle- And Late-Onset Acute Stroke Patients

Clinical Nutrition Experimental

English