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Publications in Dietetics

The Experimental Production of Vitamin B12 Deficiency in the Baboon (Papio Cynocephalus). A 2-Year Study

British Journal of Nutrition

English

Are Vegetarians an ‘At Risk Group’ for Iodine Deficiency?

British Journal of Nutrition

English

Effect of Dietary Supplementation With Βcasein A1 or A2 on Markers of Disease Development in Individuals at High Risk of Cardiovascular Disease

British Journal of Nutrition

English

Serum Cholesterol and the Diet in Clinically Healthy Men at Slough Near London

British Journal of Nutrition

English

Analysis of the Temporal Intake of Cereal and Dairy Products in Irish Adults: Implications for Developing Food-Based Dietary Guidelines

Public Health Nutrition

Occupational Health

English

‘Malnutrition Universal Screening Tool’ Predicts Mortality and Length of Hospital Stay in Acutely Ill Elderly

British Journal of Nutrition

English

The Distributions and Correlates of Serum Albumin Levels in Institutionalised Individuals With Intellectual and/or Motor Disabilities

British Journal of Nutrition

English

Urinary Excretion of 5-Oxoproline (Pyroglutamic Aciduria) as an Index of Glycine Insufficiency in Normal Man

British Journal of Nutrition

English

Impact of Energy and Casein or Whey Protein Intake on Bone Status in a Rat Model of Age-Related Bone Loss

British Journal of Nutrition

English

The Effect of Diet on the Haemoglobin and Haematocrit Values of Some Nigerian Village Children

British Journal of Nutrition

English