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Publications in Dietetics

Meat Consumption Trends and Health: Casting a Wider Risk Assessment Net

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2005English

Further Observations on the Effects of Intraruminal Infusions of Volatile Fatty Acids and of Lactic Acid on the Yield and Composition of the Milk of the Cow

British Journal of Nutrition
MedicineNutritionDietetics
1965English

Organ-Selective Growth in the Offspring of Protein-Restricted Mothers

British Journal of Nutrition
MedicineNutritionDietetics
1996English

Directions to Contributors

British Journal of Nutrition
MedicineNutritionDietetics
1980English

The Influence of Age and Body Mass Index on Relative Accuracy of Energy Intake Among Japanese Adults

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2006English

The Nutrition of Nigerian Children, With Particular Reference to Their Energy Requirements

British Journal of Nutrition
MedicineNutritionDietetics
1956English

Methionine Sulphoxide as a Source of Sulphur-Containing Amino Acids for the Young Rat

British Journal of Nutrition
MedicineNutritionDietetics
1977English

Clues for the Development of Food-Based Dietary Guidelines: How Are Dietary Targets Being Achieved by UK Consumers?

British Journal of Nutrition
MedicineNutritionDietetics
1999English

Palatability: Response to Nutritional Need or Need-Free Stimulation of Appetite?

British Journal of Nutrition
MedicineNutritionDietetics
2004English

Effects of Age, and Protein Malnutrition Followed by a Balanced Diet on the Non-Parallel Change in Digestive Enzymes in the Pancreas and Their Secretion in the Rat

British Journal of Nutrition
MedicineNutritionDietetics
1988English

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