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Publications in Dietetics
Motivations for Healthful Dietary Change
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Effect of Dietary Protein Quality on Energy Metabolism in Growing Chickens
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Effect of Capsaicin on Substrate Oxidation and Weight Maintenance After Modest Body-Weight Loss in Human Subjects
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Comparison of Body Mass Index Values Proposed by Cole Et Al. (2000) and Must Et Al. (1991) for Identifying Obese Children With Weight-For-Height Index Recommended by the World Health Organization
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Public Health Implications of Meat Production and Consumption
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Utilization of Low-Quality Roughage by Bos Taurus and Bos Indicus Cattle
British Journal of Nutrition
Medicine
Nutrition
Dietetics
An Overview of the Health Status of Migrants in France, in Relation to Their Dietary Practices
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Gastric Leptin: A Putative Role in the Short-Term Regulation of Food Intake
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Increased Dietary Cholesterol Does Not Increase Plasma Low Density Lipoprotein When Accompanied by an Energy-Restricted Diet and Weight Loss
European Journal of Nutrition
Medicine
Nutrition
Dietetics
Immune Response in Rats Given Irradiated Wheat
British Journal of Nutrition
Medicine
Nutrition
Dietetics
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