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Publications in Dietetics

Dietary Fish Oil and Digestible Protein Modify Susceptibility to Lipid Peroxidation in the Muscle of Rainbow Trout (Oncorhynchus Mykiss) and Sea Bass (Dicentrarchus Labrax)

British Journal of Nutrition
MedicineNutritionDietetics
1998English

Goitre Decline in Italy and Contribution of the Silent and Active Prophylaxis

British Journal of Nutrition
MedicineNutritionDietetics
2005English

Directions to Contributors

British Journal of Nutrition
MedicineNutritionDietetics
1956English

Index of Authors

British Journal of Nutrition
MedicineNutritionDietetics
1983English

BJN Volume 22 Issue 3 Cover and Front Matter

British Journal of Nutrition
MedicineNutritionDietetics
1968English

Index of Authors

British Journal of Nutrition
MedicineNutritionDietetics
1977English

Biochemical Behaviour of Norbixin During in Vitro DNA Damage Induced by Reactive Oxygen Species

British Journal of Nutrition
MedicineNutritionDietetics
2001English

Seven Distinct Dietary Patterns Identified Among Pregnant Finnish Women – Associations With Nutrient Intake and Sociodemographic Factors

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2008English

Feeding and Nutrition of Infants and Young Children - Guidelines for the WHO European Region, With Emphasis on the Former Soviet Countries. K. Feischer Michaelse, L. Weaver, F. Branca and A. Robertson. Copenhagen: WHO Regional Publications, European Series, No.87. 2000. Swiss Franc 82 or £47 (Paperback). ISBN 92 890 1354 0

British Journal of Nutrition
MedicineNutritionDietetics
2001English

Glucose Partitioning in the Pregnant Ewe: Effects of Undernutrition and Exercise

British Journal of Nutrition
MedicineNutritionDietetics
1990English

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