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Publications in Food Animals

The Effect of a Probiotic Preparation Containing Bacillus Subtilis PB6 in the Diet of Chickens on Redox and Biochemical Parameters in Their Blood

Annals of Animal Science

English

Udder and Claw-Related Health Traits in Selection of Czech Holstein Cows

Annals of Animal Science

English

Analysis of FTO and PLIN2 Polymorphisms in Relation to Carcass and Meat Quality Traits in Pigs

Annals of Animal Science

English

Effect of Fractionated Seminal Plasma on Sperm Characteristics Following Cryopreservation of Boar Semen

Annals of Animal Science

English

Characterization of Three Generations of Transgenic Pigs Expressing the HLA-E Gene

Annals of Animal Science

English

How Pigs Influence Indoor Air Properties in Intensive Farming: Practical Implications – A Review

Annals of Animal Science

English

Effect of Soybean or Linseed Oil With RRR-d-α-tocopherol or Dl-Α-Tocopherol Acetate on Quality Characteristics and Fatty Acid Profile of Turkey Meat

Annals of Animal Science

English

The Effect of Native Faba Bean Seeds (Vicia Faba L.) in Sow and Supplemented With Enzymes in Piglet and Growing Pig Feeding

Annals of Animal Science

English

Analysis of Lifetime Performance and Culling Reasons in Black-And-White Holstein-Friesian Cows Compared With Crossbreds

Annals of Animal Science

English

Application of Complex Probiotics in Swine Nutrition – A Review

Annals of Animal Science

English