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Publications in Food Science
Single Homology Arm Linear DNA Recombination by the Non-Homologous End-Joining Pathway as a Novel and Simple Gene Inactivation Method: A Proof of Concept Study in Dietzia Sp. DQ12-45-1b
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Aerobic Biodegradation of 2,4-Dinitroanisole by Nocardioides Sp. Strain JS1661
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Genome Sequences and Characterization of the Related Gordonia Phages GTE5 and GRU1 and Their Use as Potential Biocontrol Agents
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Functional Analysis of Family GH36 -Galactosidases From Ruminococcus Gnavus E1: Insights Into the Metabolism of a Plant Oligosaccharide by a Human Gut Symbiont
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Aceticlastic and NaCl-Requiring Methanogen "Methanosaeta Pelagica" Sp. Nov., Isolated From Marine Tidal Flat Sediment
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Comparison of the Multiple-Sample Means With Composite Sample Results for Fecal Indicator Bacteria by Quantitative PCR and Culture
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
A Conserved Two-Component Signal Transduction System Controls the Response to Phosphate Starvation in Bifidobacterium Breve UCC2003
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effects of pH and Lactate on Hydrogen Sulfide Production by Oral Veillonella Spp.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Synergistic Bactericidal Effect of Simultaneous Near-Infrared Radiant Heating and UV Radiation Against Cronobacter Sakazakii in Powdered Infant Formula
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Role of Nitrogen Limitation in Transformation of RDX (Hexahydro-1,3,5-Trinitro-1,3,5-Triazine) by Gordonia Sp. Strain KTR9
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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