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Publications in Horticulture
Wilting of Bell Pepper (Capsicum Annuum L.) Causal Organism Isolation and a Successful Control Approach
Asian Journal of Plant Pathology
Horticulture
Plant Science
Agronomy
Crop Science
Transmission Efficiency of Cucumber Mosaic Virus by Myzus Persicae According to Virus Strain and Aphid Clone From China
Asian Journal of Plant Pathology
Horticulture
Plant Science
Agronomy
Crop Science
Effect of UV-A and UV-B Irradiation on Broccoli (Brassica Oleracea L. Italica Group) Floret Yellowing During Storage
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
Postharvest Fruit Density as an Indicator of Dry Matter and Ripened Soluble Solids of Kiwifruit
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
1-MCP Blocks Ethylene-Induced Petal Abscission of Pelargonium Peltatum but the Effect Is Transient
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
Induction of Chilling Injury in Jicama (Pachyrhizus Erosus) Roots: Changes in Texture, Color and Phenolics
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
Non-Destructive Seed Detection in Mandarins: Comparison of Automatic Threshold Methods in FLASH and COMSPIRA MRIs
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
Low Temperature Conditioning Treatments Reduce External Chilling Injury of ‘Hass’ Avocados
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
Efficacy of Steamer Jet-Injection as Alternative to Chlorine in Fresh-Cut Lettuce
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
Low O2-Induced Changes in pH and Energy Charge in Pear Fruit Tissue
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
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