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A Global Study by 1H NMR Spectroscopy and SPME-GC/MS of the in Vitro Digestion of Virgin Flaxseed Oil Enriched or Not With Mono-, Di- Or Tri-Phenolic Derivatives. Antioxidant Efficiency of These Compounds
Antioxidants
Biochemistry
Clinical Biochemistry
Cell Biology
Molecular Biology
Physiology
Efficient Targeting of Fatty-Acid Modified Oligonucleotides to Live Cell Membranes Through Stepwise Assembly
Biomacromolecules
Bioengineering
Materials Chemistry
Biomaterials
Plastics
Polymers
Feed Type Regulates the Fatty Acid Profiles of Golden Pompano Trachinotus Ovatus (Linnaeus 1758)
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary
Non-Target Analysis of Environmental Contaminants by LC/Q-ToFMS/MS
Bunseki Kagaku
Analytical Chemistry
Biodegradation Mechanisms of Non-Ionic Surfactants Evaluated by MALDI-MS.
Journal of the Mass Spectrometry Society of Japan
Organochloride Pesticides Impaired Mitochondrial Function in Hepatocytes and Aggravated Disorders of Fatty Acid Metabolism
Scientific Reports
Multidisciplinary
Isolation and Characterization of a New Cyanobacterial Strain With a Unique Fatty Acid Composition
Advances in Microbiology
Human Obesity Is Characterized by Defective Fat Storage and Enhanced Muscle Fatty Acid Oxidation, and Trimetazidine Gradually Counteracts These Abnormalities
American Journal of Physiology - Endocrinology and Metabolism
Endocrinology
Physiology
Metabolism
Diabetes
Simultaneous Analysis of Glyphosate and Glufosinate in Vegetables and Fruits by GC-FPD
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Omega-3 Fatty Acid Augmentation of Citalopram Treatment for Patients With Major Depressive Disorder
Journal of Clinical Psychopharmacology
Psychiatry
Mental Health
Pharmacology
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