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Functional Roles of Aromatic Residues and Helices of Papiliocin in Its Antimicrobial and Anti-Inflammatory Activities
Scientific Reports
Multidisciplinary
The Association Between Measurements of Antimicrobial Use and Resistance in the Faeces Microbiota of Finisher Batches
Epidemiology and Infection
Epidemiology
Infectious Diseases
Micro and Nanoparticles of Native and Modified Cassava Starches as Carriers of the Antimicrobial Potassium Sorbate
Starch/Staerke
Organic Chemistry
Food Science
Salmonella Prevalence Serotypes and Patterns of Antimicrobial Resistance in Cohorts of Nursery and Finishing Pigs
Nanosized Silver–anionic Clay Matrix as Nanostructured Ensembles With Antimicrobial Activity
International Journal of Antimicrobial Agents
Medicine
Infectious Diseases
Microbiology
Pharmacology
Strain Diversity and Antimicrobial Susceptibility of Neisseria Gonorrhoeae in Mwanza and Ngara Districts, Tanzania
Tanzania Journal of Health Research
Composition and Antimicrobial Activity of Essential Oils From Poiretia Bahiana C. Müller (Papilionoideae-Leguminosae)
Journal of the Brazilian Chemical Society
Chemistry
Antimicrobial Susceptibility Profiles of Staphylococcus Intermedius Isolates From Clinical Cases of Canine Pyoderma in South Africa
Journal of the South African Veterinary Association
Medicine
Veterinary
Synthesis, Spectral Study, Characterization and Antimicrobial Activity of Zinc (II) Complex of Chalcone of Pyridine-2-Carbaldehyde
International Journal for Research in Applied Science and Engineering Technology
The Antimicrobial Effect of Propylene Oxide and Its Residue on Food Wrappings and Containers
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
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