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Discharge Waters: Determination of Polycyclic Aromatic Hydrocarbon (Pah) Levels by a Gc-Ms/Ms Method
Environmental Engineering and Management Journal
Management
Monitoring
Policy
Law
Environmental Engineering
Pollution
Simple Determination of Lactones in High-Fat Food Products by GC/MS
Bunseki Kagaku
Analytical Chemistry
Study on the Determination of Pesticide Residues in Crops by Ion-Trap GC/MS/MS.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Α Simple Method for the Determination of Lacosamide in Blood by GC ‐ MS
Journal of Forensic Sciences
Forensic Medicine
Pathology
Genetics
Determination of 19 Organochlorine Pesticides Residues in Milk Powder by GPC-GC-MS
International Journal of Nutrition and Food Sciences
Emulsification Properties of Lactose Fatty Acid Esters
Food and Nutrition Sciences
Studies on Fatty Acid Esters of Flavins
THE JOURNAL OF VITAMINOLOGY
Synergistic Effect of Sucrose Fatty Acid Esters
Journal of Japan Oil Chemists' Society
Dispersing Action of Sucrose Fatty Acid Esters
The Journal of the Society of Chemical Industry, Japan
Simultaneous Determination of Prostanoid Plasma Concentration by GC-negative Ion Chemical Ionisation MS
Pediatric Research
Child Health
Pediatrics
Perinatology
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