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Contribution of Omega-3 Fatty Acids to the Thermodynamics of Membrane Protein Solvation
Separation and Structure Determination of the Eicosatrienoic and Eicosadienoic Acids in the Seed Oil of Podocarpus Nagi
Nippon kagaku zassi
The Action of Acids and Alkalies, and of Acid Alkaline and Neutral Salts Upon the Tadpole ofRana Temporaria
Biochemical Journal
Proton Interactions With Soil Organic Matter: The Importance of Aggregation and the Weak Acids of Humin
European Journal of Soil Science
Soil Science
Amino Acids Important for DNA Recognition by the Response Regulator OmpR
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Polyunsaturated Fatty Acids and Membrane Organization: Elucidating Mechanisms to Balance Immunotherapy and Susceptibility to Infection
Chemistry and Physics of Lipids
Biochemistry
Organic Chemistry
Cell Biology
Molecular Biology
Synthesis of 5-(Substituted Alkyl)picolinic Acids. The Dopamine .BETA.-hydroxylase Inhibitors. II.
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
Mated Drosophila Melanogaster Females Consume More Amino Acids During the Dark Phase
PLoS ONE
Multidisciplinary
Age- And Sex-Related Profiles of Serum Primary and Total Bile Acids in Infants, Children and Adults.
Tohoku Journal of Experimental Medicine
Biochemistry
Medicine
Genetics
Molecular Biology
Modelling the Correlation Between Molecular Electrostatic Potential and pKa on Sets of Carboxylic Acids, Phenols and Anilines
Acta Chimica Slovenica
Chemistry
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