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Electronic Skins: Microgel‐Based Devices as Wearable Capacitive Electronic Skins for Monitoring Cardiovascular Risks (Adv. Mater. Technol. 2/2020)
Advanced Materials Technologies
Mechanics of Materials
Materials Science
Industrial
Manufacturing Engineering
Studies on Search of New Antimicrobial Active Compounds for Food Preservation
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Hematopoietic Cell Transplantation in 2020: Summary of Year 2 Recommendations of the National Marrow Donor Program's System Capacity Initiative
Biology of Blood and Marrow Transplantation
Transplantation
Hematology
Photometric Determination of Chromium and Molybdenum in High-Purity Thorium Compounds
Nippon Kinzoku Gakkaishi/Journal of the Japan Institute of Metals
Mechanics of Materials
Alloys
Materials Chemistry
Condensed Matter Physics
Metals
Mineral Content and Antioxidant Compounds in Strawberry Fruit Submitted to Drough Stress
Food Science and Technology
Biotechnology
Food Science
On the Nature of Nickel Compounds in Alyssum Bertolonii Desv.-Ii
Agricultural and Biological Chemistry
Polyhalogenoheterocyclic Compounds. Part 53.1 Sonogashira Reactions of 2,4,6-Tribromo-3,5-Difluoropyridine
Arkivoc
Organic Chemistry
Preparation of Tritium Labeled Compounds and Their Distribution in Animals (III)
RADIOISOTOPES
Researches on the Electrolytic Reduction Potentials of Organic Compounds, Part XVII
Bulletin of the Agricultural Chemical Society of Japan
Penetration of Biological Active Compounds in Relation to Their Physicochemical Properties
Seibutsu Butsuri
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