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Enhancement of Intestinal Hydrolysis of Lactose by Microbial Β-Galactosidase (EC 3.2.1.23) of Kefir
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Gaudin, C., Flandin, S., Moussay, S. Et Chalies, S. (2018). Vidéo-Formation Et Développement De L’activité Professionnelle Enseignante. Paris, France : L’Harmattan
Revue des sciences de l'éducation
Extraction of Omega-3 Fatty Acid From Jade Perch (Scortum Barcoo) Using Enzymatic Hydrolysis Technique
Indonesian Journal of Chemistry
Chemistry
MSC Volume 4 Issue 4 Cover and Front Matter
Mathematical Structures in Computer Science
Mathematics
Computer Science Applications
Synthesis of Diphenyl Ether-4, 4′-Diacetic Acid
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Estimation of Slow- And Fast-Cycling Soil Organic Carbon Pools From 6N HCl Hydrolysis
Radiocarbon
Archeology
Planetary Sciences
Earth
MODIS Collection 6 MAIAC Algorithm
6 Performance Measurement and Evaluation
Monitoring of the Forced Hydrolysis of FeCl3 Solutions in the Presence of Sodium Dodecyl Sulphate
Croatica Chemica Acta
Chemistry
Dr. R. S. Clark
Nature
Multidisciplinary
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