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Photoelectrocatalytic Degradation of Humic Acids Using Codoped TiO2Film Electrodes Under Visible Light

International Journal of Photoenergy

Materials Science

Renewable Energy

Molecular Physics,

the Environment

English

A New Insight to Bone Turnover: Role of -3 Polyunsaturated Fatty Acids

The Scientific World Journal

Molecular Biology

Environmental Science

English

Microwave-Assisted Extraction of Bound Phenolic Acids in Bran and Flour Fractions From Sorghum and Maize Cultivars Varying in Hardness

Journal of Agricultural and Food Chemistry

Biological Sciences

English

Genomics-Based Insights Into the Biosynthesis and Unusually High Accumulation of Free Fatty Acids by Streptomyces Sp. NP10

Frontiers in Microbiology

English

Comparison of Fruit Organic Acids and Metabolism-Related Gene Expression Between Cerasus Humilis (Bge.) Sok and Cerasus Glandulosa (Thunb.) Lois

Multidisciplinary

English

Middle-Distance Running Acutely Influences the Concentration and Composition of Serum Bile Acids. Potential Implications for Cancer Risk?

English

Studies on Peroxidized Lipids: Fluorescent Products Derived From the Reaction of Unsaturated Fatty Acids and Methylamine.

Chemical and Pharmaceutical Bulletin

English

Physicochemical Characteristics and Fatty Acids Composition of Crude Oil Extracted From Blackberry (Rubus Glaucus Benth) Residues

Grasas y Aceites

Organic Chemistry

English

The Gas-Phase H/D Exchange Mechanism of Protonated Amino Acids

Journal of the American Society for Mass Spectrometry

Structural Biology

English

Umbilical Venous–arterial Plasma Composition Differences Suggest Differential Incorporation of Fatty Acids in NEFA and Cholesteryl Ester Pools

British Journal of Nutrition

English