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Resistance to the Cyclotide Cycloviolacin O2 in Salmonella Enterica Caused by Different Mutations That Often Confer Cross-Resistance or Collateral Sensitivity to Other Antimicrobial Peptides

Antimicrobial Agents and Chemotherapy
Infectious DiseasesPharmacology
2017English

Nematode-Associated Bacteria: Production of Antimicrobial Agent as a Presumptive Nominee for Curing Endodontic Infections Caused by Enterococcus Faecalis

Frontiers in Microbiology
Microbiology
2019English

Novel Methodology to Measure Pre-Procedure Antimicrobial Prophylaxis: Integrating Text Searches With Structured Data From the Veterans Health Administration’s Electronic Medical Record

BMC Medical Informatics and Decision Making
Health PolicyHealth Informatics
2020English

Antimicrobial Activity of Synthetic Cationic Peptides and Lipopeptides Derived From Human Lactoferricin Against Pseudomonas Aeruginosa Planktonic Cultures and Biofilms

BMC Microbiology
Microbiology
2015English

Antibiotic Stewardship for Drug Resistant Tuberculosis

Expert Opinion on Pharmacotherapy
MedicinePharmacology
2016English

Contribution of Supraspinal Systems to Generation of Automatic Postural Responses

Frontiers in Integrative Neuroscience
Molecular NeuroscienceSensory SystemsCellularCognitive Neuroscience
2014English

Syntheses of 1,5-Benzothiazepines: Part-50: 8-Substituted 2,3/2,5-Dihydro-2,4-Diaryl-1,5-Benzothiazepines as Potential Antimicrobial Agents

Asian Journal of Chemistry
Chemistry
2018English

Trends and Impact of Antimicrobial Resistance on Older Inpatients With Urinary Tract Infections (UTIs): A National Retrospective Observational Study

PLoS ONE
Multidisciplinary
2019English

Antimicrobial Peptide Defensin: Identification of Novel Isoforms and the Characterization of Their Physiological Roles and Their Significance in the Pathogenesis of Diseases

Proceedings of the Japan Academy Series B: Physical and Biological Sciences
MultidisciplinaryBiological SciencesMedicineAgriculturalAstronomyPhysics
2012English

Chemical Composition of Essential Oils From Pantelleria Island Autochthonous and Naturalized Spices and Evaluation of Their Individual and Combined Antimicrobial Activities

Carpathian Journal of Food Science and Technology
Food Science
2019English

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